Pastured Broiler Chicken

We use SS Enterprises in Bowling Green for processing. They are the only USDA certified processor in Kentucky. Your chicken will come vacuum sealed. SS is a family owned business and we are excited to be working with them.

We will have a drawing for a FREE Heritage Turkey on October 24! Winner will be notified by email or phone Saturday Oct. 24. Due to scheduling conflict this will take place at our farm versus the LaGrange Farmer's Market.
                                            GOOD LUCK!

Black Spanish Turkey - Considered a rare breed of Turkey, a heritage Turkey and admitted into the American Standard of Pefection in 1874.  This breed can be traced back to when explorers in the 1500's carried back this Mexican Turkey back to Europe and then later carried it back to the Americas.  Listed as Critical status with "American Livestock Breeds Conservancy."
Royal Palm Turkeys  - Considered a rare breed of Turkey, a heritage Turkey and admitted into the American Standard of Perfection in 1977.  The Royal Palm Turkey is considered to be a little smaller than other heritage turkeys and fends for themselves very well.
Blue Slate Turkey  - Considered a rare breed of Turkey, a heritage Turkey and admitted into the American Standard of Perfection in 1874.  Past breeding is thought to be derived from the Spanish Black Turkey of USA and the Norfolk Black in England.  This breed is listed as critically rare by the "Society for Preservation of Poultry Antiquities".
Bourbon Red Turkey - Considered a rare breed of Turkey, a heritage Turkey and admitted into the American Standard of Perfection in 1909.  Developed in Pennsylvania and taken to Kentucky with the long rifle.  This breed later was given the name Bourbon Red from it's popularity from Bourbon County, Kentucky.